Additionally, The Big Salad offers a plethora of fresh sandwich and soup options, as well as putting any salad into a wrap. Through thoughtful planning, The Big Salad chefs are equipped to prepare more than 17 million possible iceberg, romaine or spinach salad combinations for customers right at the point of purchase with a choice of 40 toppings and 30 dressings. Since opening its first location in 2008, The Big Salad has allowed people to make their meal their own.
"Our fresh, innovative menu, restaurant design, and our focused operating model allow The Big Salad to present a distinctive opportunity for new franchisees," he said, adding that The Big Salad "is well positioned with consumer trends in the rapidly growing healthy lifestyle restaurant sector." We're looking forward to making sure 'NOURISH by The Big Salad' continues to be a popular destination for AL!VE patients and visitors alike."īornoty noted that The Big Salad continues to look for new franchise partners. "Being a part of the healthy eating movement at this health and wellness setting is such a natural fit. "We're happy and proud to be associated with The Big Salad," said Eric McGill. "The McGills bring a wealth of business experience to The Big Salad family, together with a strong commitment to customer service," said John Bornoty, founder and CEO of The Big Salad. Lawrence Avenue in Charlotte, the restaurant is open Monday through Friday, 10:30 a.m. In addition, "NOURISH by The Big Salad" has an expanded menu that includes smoothies, fresh fruits, breakfast selections and specialty coffees.
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Diners may also choose from a selection of freshly-made sandwiches and wraps, and soup options featuring longtime customer favorites, plus an ever-changing array of flavors. "NOURISH by The Big Salad" offers its fresh food menu to patrons in the health park's café with more than 17 million possible combinations of hand-crafted iceberg, romaine or spinach salad combinations, with a choice of 40 toppings and 30 varieties of dressings. The restaurant, "NOURISH by The Big Salad," is in AL!VE, the experience-based destination health care park operated by Hayes Green Beach Memorial Hospital and located just southwest of Lansing. 17, 2016 - PRLog - The Big Salad () has awarded the franchise at its Charlotte, Michigan, location to local residents and business owners Eric and Morene McGill. Eric and Morene McGill GROSSE POINTE, Mich.
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